Ala Carte

Ala Carte


Chatpati Shuruwat

Vegetarian Appetizers


PAPADOMS £0.95
(Fried or Roasted)
MASALA PAPADOMS £1.50
Fried papad topped with chopped onions, tomatoes, green chillies, coriander, chaat masala.
CHATPATA PEANUT £3.50
Fried peanut mixed with salt, chilies, lemon, onions, coriander, chaat masala, served in papad basket.
ONION BHAJIA £4.50
Sliced onion battered in masala and gram flour and deep fried.
METHI GOTA £5.50
Roundels of fresh fenugreek leaves mixed with gram flour spices and deep fried.
VEGETABLE SAMOSA £4.50
Delicious vegetable filled savoury pastries.
PIZZA SAMOSA(V) £4.50
Pastry filled with cheese, peppers and spices.
CHILLI PANEER(V) £6.50
Spicy cottage cheese tossed and diced onions and peppers with chili garlic sauce and spring onions.
MOGO PILLI PILLI(V) £5.95
Fried cassava chips tossed with our homemade garlic chili sauce.
GARLIC MARI MOGO(V) £5.95
Fried cassava chips tossed with freshed chopped garlic, butter, crushed black pepper, salt and lemon.
CHILLI MUSHROOM(V) £6.50
Spiced battered fried button mushrooms tossed with garlic chilli and soy sauce.
BHINDI KURKURI(V) £5.95
Spiced crispy fried okra.
BATATA VADA £5.50
Spicy mashed potato coated in gram flour and deep fried.
HARA BHARA KEBAB)(V) £5.50
Spiced mashed mixed vegetable patties stuffed with cheese and deep fried
CRISPY BHAJIA(V) £5.50
Spiced mashed mixed vegetable patties stuffed with cheese and deep fried
CRISPY CORN (V) £5.95
Spiced mashed mixed vegetable patties stuffed with cheese and deep fried
Veg Munchurian £6.50
Spiced mashed mixed vegetable patties deep fried

Maharaj Ke Tandoor Se

Tandoori Veg Starters

PANEER TIKKA SHASHLIK(V) £6.95
Char-grilled cottage cheese marinated in yoghurt, spices, onion and peppers.
TANDOORI PHOOL(V) £6.95
Tandoor grilled spiced broccoli, cauliflower, mixed peppers, onions and tomatoes.

Masahari Shuruwat

Non Vegetarian Starters


MIXED GRILL PLATTER £15.95
Combination of chicken tikka, malai tikka, hawa hawai wings, lamb chops, seekh kebab and fish tikka.
MURG MALAI TIKKA £7.25
Mild creamy chunks of chicken marinated in cheese, cream and cooked in tandoor.
PAHADI CHICKEN £7.25
Tender chicken breast cubes marinated with fresh mints coriander, green chili, ginger, garlic and yoghurt.
CHICKEN ANGARA TIKKA £7.25
Boneless chicken breast pieces in a spicy marinade.
CHICKEN Lollipop £7.25
Chicken drumstick tussled in Schezwan sauce.
TANDOORI CHICKEN (half / full) £7.25/£9.95
Baby chicken on the bone marinated in authentic indian spices and cooked in tandoor.
WINGS HAWA HAWAI £7.00
Spicy marinated chicken wings grilled in tandoor.
LASOONI LAMB CHOPS £8.50
Tender juicy lamb chops marinated in indian spices and cooked in tandoor.
MAKHMALI SEEKH KEBAB £6.25
Spiced minced lamb cooked on skewers in tandoor.
LAMB SAMOSA £4.50
Delicious triangular pastries filled with minced lamb and deep fried.
JEERA MARI CHICKEN £7.25
Pieces of chicken breast tossed with roasted ground cumin, crushed black pepper, garlic, lemon with a hint of soy sauce.

Samandar Ka Nazara

Seafood Starters


AJWANI MAHI TANDOORI £8.25
Delicious cubes of salmon imbued with carom seeds, yoghurt and spices.
JHINGA TANDOORI £9.50
King prawns marinated in spices and grilled in tandoor.
PRAWN PILLI PILLI £9.50
King prawns tossed with onions, peppers, garlic chili sauce and spring onions.
FISH Hari Bhari £7.25
Battered fried tilapia fish.
JHINGA MARI HARA PYAAZ £9.50
Off-shell king prawns tossed with spring onions, garlic, butter, crushed black pepper, salt, lemon.

Shakaharion Ki Pasand

Veg Main Course


VEGETABLE KOLHAPURI £7.25
Mixed vegetables cooked with dry red chillies,, coconut sauce and poppy, cumin, coriander, sesame seeds.
PALAK PANEER(V) £7.50
Cubes of cottage cheese with spinach.
VEGETABLE JALFREZI £7.25
Mixed vegetable tossed with onion, pepper, dried red chili and spicy tomato gravy.
SAAG ALOO(V) £7.25
Potatoes with spinach.
BOMBAY ALOO(V) £7.25
Diced potatoes cooked in cumin flavoured onion and tomato gravy.
PANEER TIKKA MASALA(V) £7.50
Chargrilled cottage cheese cooked on iron griddle with onion, peppers, tomatoes and herbs.
PANEER BUTTER MASALA(V) £7.50
Cubes of cottage cheese in rich tomato gravy with cream butter.
KAJU CURRY(V) £7.50
Whole fried cashew nut cooked in mild creamy sauce.
MATTAR METHI MALAI(V) £7.25
Fenugreek leaves green peas in mild nutty sauce.
PINDI CHANA(V) £7.25
Chickpeas cooked in spicy onion tomato gravy.
BHINDI MASALEDAR £7.50
Stir fried okra with onion, tomatoes and herbs.
MUSHROOMS DOPIAZA  £7.50
Mushroom with diced onions tomatoes and spices.
BAIGAN BHARTA (V) £7.25
Roast mashed aubergine cooked with onion, tomato, green chilli and spices.
DAAL MAKHANI(V) £7.25
Black lentils simmered with spices, garlic ginger, butter and cream.
DAAL TADKA(V) £7.25
Combination of mixed lentils, tempered with cumin seeds, mustard seeds, and curry leaves.

Bawarchi Ki Rasoi Se

Non Veg Main Course


CHICKEN TIKKA MASALA £7.95
Chicken tikka pieces cooked in rich creamy tomato gravy.
CHICKEN KOLHAPURI £7.95
Diced chicken pieces cooked in roasted ground spices and coconut.
MURG HARA MASALA £7.95
Chicken breast pieces cooked with puree of fresh mint, coriander, green chili, garlic, ginger and spices.
DHABA CHICKEN CURRY (on bone) £7.95
Homemade style chicken curry on the bone.
METHI MURG £7.95
Tendered juicy pieces of chicken cooked with fenugreek leaves.
NAGPURI SAOJI CHICKEN £7.95
Chicken breast curry cooked with coconut, dry spices, couscous and onion.
LAMB ROGAN JOSH £8.50
Tender pieces of lamb cooked with rich onion and tomato gravy.
ADRAKI BHUNA KEEMA £8.50
Dry minced lamb cooked with onion, tomato and spices
KADAI LAMB £8.50
Boneless lamb pieces cooked with onion, peppers, garlic, ginger, tomato and whole spices
SAAG GOSHT £8.50
Tender lamb pieces cooked with spinach.
LAAL MAAS £8.50
Lamb cooked in traditional Rajasthani hot spices.
ANDA CURRY £7.50
Egg curry in masala sauce.

Samundari Khazana

Sea Food Main Course


KONKANI MACCHI CURRY £8.50
Pieces of cod fish cooked with roasted ground spices, onion, tomato, coconut and tempered with curry leaves.
JINGA MASALA £10.50
King prawns cooked with garlic, ginger, chili, onion, tomato and spices.
PRAWN MALABAR  £10.50
King prawns simmered in roasted spices, onion, garlic, black pepper, coconut and curry leaves.

Dum Ki Biryanis

Long grain basmati rice cooked with aromatic spices. All the biryani are served with raita. Biryanis can be made glutenfree.

CHICKEN £8.50
CHICKEN TIKKA £8.99
LAMB £8.95
PRAWNS £10.99
VEGETABLE(V) £7.99

Basmati Ka Khazana

Rice Selection


PLAIN RICE £3.50
PULAO RICE £3.75
JEERA RICE £3.75
MUSDHROOM RICE £3.75
EGG FRIED RICE £3.75

Khane Peene Ke Saath

Accompaniments


MIXED RAITA £3.25
PLAIN YOGHURT(V) £3.00
MIXED GREEN SALAD(V) £3.50
ONION, LEMON AND CHILLI SALAD(V) £2.50

Hindustani Chakki Ke Atte Se

Bread Selection


NAAN (V) – PLAIN/ BUTTER  £2.50
GARLIC NAAN(V) £2.75
CHILLI NAAN(V) £2.75
GARLIC & CHILLI NAAN (V) £2.75
CHEESE NAAN(V) £2.95
PESHAWARI NAAN(V) £2.95
KEEMA NAAN £3.25
LACHCHA PARATHA(V) £2.50
TANDOORI ROTI £1.75
* All our Breads are egg free

India Ke Aas Paas Se

Noodles


CHICKEN NUGGETS WITH CHIPS £5.95
POTATO CHIPS £3.50
MASALA CHIPS £4.50
VEGETABLE HAKKA NOODLES £5.50
CHICKEN HAKKA NOODLES £5.95
GARLIC CHILLI NOODLES £5.50

* All our food may contain traces of nuts. If you have any nut allergy, kindly inform us before you place order.